Lindsey - Birthday party

Canapes

Anchovy & chickpea crostini

Spanish tortilla squares (V)   

Starter

Smoked Haddock with Indian scented lentils or

Caponata (V) 

Baskets of bread        

Main course  

Selection of Game birds – Woodcock, Partridge, Pigeon. Mallard, Poussin   

Roast pumpkin, walnut & gremolata salad (V)      

Radicchio, red onion & white bean salad (V)   

Haricot beans & kale (V) with anchovy sauce          

Pudding

Christmas mess

Bridget Simcock